Our programmes

Six practical training programmes, each combining classroom theory with hands-on work.

Air Conditioning and Refrigeration Technology

A 3-month practical course for beginners in refrigeration and cooling systems, with 80% of the time in the workshop.

Soldering and copper bending skills for HVAC and plumbing professionals, for safe and efficient work with durable, flexible copper pipes.

A 6-month chef training programme in Ghana with hands-on skills, blending local culinary diversity with international standards.

A 6-month programme that trains hotel professionals in operations, customer service and marketing, to local and international standards.

A 6-month course in the techniques, technologies and safety of food processing, for roles in production, quality control and packaging.

A 4-weekend course in communication, confidence and leadership, taught through practical workshops.

At a glance

Programme	Duration	Minimum age	Prior knowledge	Next start
Air Conditioning and Refrigeration	3 months	18 years	None required	4 January 2027, Accra, Ghana
Bending and Welding	4 to 6 weeks	18 years	None required	4 January 2027, Accra, Ghana
Cooking and Culinary	6 months	18 years	Basic English	4 January 2027, Accra, Ghana
Hotel Management	6 months	18 years	Basic English	4 January 2027, Accra, Ghana
Food Processing	6 months	18 years	Basic maths and chemistry	4 January 2027, Accra, Ghana
NLS & NLP Communication	4 weekends	18 years	None required	4 January 2027, Accra, Ghana

Write to us at info@gastronauten-institute.com and we will help you choose.