Gallery
Gastronauten Over the Years
This gallery captures the milestones, moments, and memories that have shaped us into who we are today. From our humble beginnings to the vibrant community we’ve built, each image tells a story of innovation, learning, and growth.
Training Sessions
At Gastronauten, we combine practical training with in-depth theoretical knowledge, offering our students a holistic and comprehensive learning experience. This balanced approach ensures they gain not only the skills to excel in their chosen field but also a deeper understanding of the principles that underpin their craft. Whether pursuing creative, technical, or professional paths, our students are equipped to thrive with confidence and expertise.
Training center
Our training center is a fully equipped, mid-sized learning space designed to comfortably accommodate up to 30 students. Ideal for workshops, training sessions, and hands-on demonstrations, the center provides a conducive environment for collaborative learning.
Images from a 2.5×8×2.3m chiller room and a 10×3×3m deep cooling room for a chocolate factory in Germany.
Educata
At the recent Educata Expo, Gastronauten had the pleasure of connecting with enthusiastic students curious about our unique curriculum. We showcased our blend of practical training and theoretical knowledge, inspiring many to explore how we prepare learners to excel in their chosen fields. Thanks to Educata for the opportunity, and to all the students who stopped by—we can’t wait to welcome you to the Gastronauten community!
